AN UNBIASED VIEW OF GREEK FOOD

I am able to’t wait around to test your gyros meat! My lamb is currently out and ready for spicing and we approach on taking in these tonight.) Prep the toppings: Initial thing’s 1st, get your entire toppings prepared to go. I like to slice up pink onion, tomatoes, and cucumbers. I also prefer to toast my bread ever so a little bit so it’s ni